Perfect for seafood lovers looking to spice up their dinner rotation, this dish is easy to prepare and sure to impress. So why not add a little heat to your next meal with this flavorful and satisfying recipe?
Cod with Chorizo
Indulge in the hearty flavors of the sea with this delicious twist on a classic dish. Cod with chorizo is a mouth-watering combination of succulent cod fillets and spicy chorizo sausage, seasoned with aromatic herbs and a splash of tangy lemon juice.
15 Apr 2023![menwiththepot](/media/dkgavkex/307682625_177511648118407_553684464543975671_n.jpg)
![](/media/zoqddl5x/20200729_133045.jpg?width=1000&height=668&rnd=133259221955130000)
Prep Time
10 minutes
Cook Time
20 minutes
Servings
2
INGREDIENTS
- 2 cod fillets
- 1 onion, chopped
- 3 garlic cloves, chopped
- 1 cup cherry tomatoes, halved
- 1 cup broccoli florets
- 1 courgette, sliced
- 3 oz chorizo, finely chopped
- 1/2 cup green peas
- 200ml white wine
- 150ml fresh cream
- 1 lemon, juiced
- 1 tsp wholegrain mustard
- Salt and pepper, to taste
- 1 tsp marjoram
DIRECTIONS
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Start by heating oil in a pan over medium heat. Add onion, garlic and courgettes, and saute for a few minutes until they soften.
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Add cherry tomatoes, broccoli, chorizo, and green peas, and continue to cook for another few minutes.
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Pour in white wine, fresh cream, and wholegrain mustard. Season with salt, pepper and marjoram. Let it come to a boil.
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Add cod fillets over the top of the vegetables and chorizo in the pan. Cover the pan with another lid and simmer for 15-20 minutes until the fish is cooked through.
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Once finished, remove from heat and garnish with fresh parsley and a squeeze of lemon juice.
Notes
This hearty and flavorful fish dish is sure to impress your taste buds with its Mediterranean twist.
![menwiththepot](/media/dkgavkex/307682625_177511648118407_553684464543975671_n.jpg)
menwiththepot
We are Slawek Kalkraut and Krzysztof Szymanski, two Polish friends living in Ireland. Over our ten years of friendship, we’ve bonded over a mutual love of braving the elements to create mouthwatering meals. MenWithThePot started as an Instagram page where we shared our outdoor creations with friends and family but quickly snowballed into a passion project that people all over the world began to connect with. Our Tik Tok account took our little project to a whole new level and after designing and selling our very own knife, we decided to go all-in and commit to MenWithThePot full time.