Serve it up on a soft tortilla shell and top it off with fresh ingredients like avocado, cilantro, and onion for that authentic Mexican taste. Perfect for a family meal or a fun get-together with friends, Carne Asada Tacos will surely be a hit dish that everyone will love. So grab a cold drink, feel the sun on your face and enjoy a taste of Mexico from your very own kitchen!
Carne Asada Tacos
Get ready to taste the true essence of Mexican cuisine with Carne Asada Tacos! This delicious dish features tender and flavorful grilled steak, marinated with a blend of spices, lime juice, and garlic that's sure to tantalize your taste buds.
22 Apr 2023
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Burnt Pellet BBQ22 Apr 2023
Prep Time
6 hours and 15 minutes
Cook Time
15 minutes
Servings
4
INGREDIENTS
- 1 cup Liquid Aminos
- Juice from 2 limes
- 1/4 cup Apple cider vinegar
- 2 tablespoons BBQ rub
- 5 cloves minced garlic
- 2 tablespoons cilantro
- (1 1/2 lbs Skirt steak
- Diced jalapenos
- Onions, diced
- Cilantro, chopped
- Cotija cheese, crumbled or grated
- Hot sauce (optional)
DIRECTIONS
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Marinate the skirt steak for 6 hours with the liquid aminos, lime juice, apple cider vinegar, BBQ rub, garlic and cilantro. Make sure to coat all sides of the steak.
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Grill the skirt steak over direct coals flipping every two to three minutes until it reaches an internal temperature of 130°F.
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Slice the skirt steak against the grain in thin slices.
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Assemble tacos with beef, diced jalapeños, onions, cilantro and cotija cheese and serve hot with your favorite hot sauce. Enjoy!
Notes
The carne asada can also be cooked in a skillet or on a griddle if a grill is not available.
